Winter Market Magic at Ogden’s Farmers Market
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Ogden’s Farmers Market is everything you imagine when you think of community. The Winter Market is no exception—it’s the perfect place to catch up with old friends, meet new ones, and discover the best in local goods. From fresh produce and handmade crafts to artisan bread and unique finds, this year’s vendors truly showcase the heart and soul of Northern Utah.
We’re honored to bring our mobile café to the market, serving up warm lattes and our locally roasted organic coffee to keep shoppers energized. Whether you’re navigating the bustling aisles or just taking in the atmosphere, a hot cup of coffee makes it all the more enjoyable.
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Meet the Market’s Amazing Vendors
Amber Bees – Wildflower Honey & Grass-Fed Butter
Since 2019, Amber Beddes has been offering delicious wildflower honey and creamy grass-fed butter, a must-have for any kitchen.
Mushroom Magic
Intermountain Gourmet Specialty Mushrooms and Misfit Mushrooms are here with an incredible selection of locally grown fungi, perfect for adding rich, earthy flavors to your favorite dishes.
Fig Trees – Who Knew?
Clarke Robert brings dozens of fig trees, including the Chicago Hardy and Brooklyn White, proving that figs can thrive in Utah’s climate.
Chad’s Produce – Fresh, Local, and Unexpected
Sourcing from Ogden, Syracuse, and West Bountiful, Chad’s Produce offers everything from apples and carrots to Utah-grown citrus—yes, citrus! Their greenhouse, heated with compost, makes it all possible.
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Volker’s Bread – A Market Staple
No farmers market is complete without Volker’s Bread. Their famous apple strudel, jalapeño Asiago bread, and multigrain loaves are a must-try every season.
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Handcrafted Wood Creations
Grant Hawkes, an outdoor skills instructor and master woodcarver, creates beautiful handcrafted goods on-site using a lathe he built from wood and rope.
Sweet Treats from Little Bow Bakery
Based in Layton, Little Bow Bakery offers delicate, delicious macarons. They even provide a full ingredient list, so you know exactly what goes into each colorful creation.
For Our Furry Friends
Jake’s Bakes makes human-grade dog treats, ensuring that our four-legged companions get the best.
Shed Antler Dog Chews by Amanda Francis have been a Winter Market staple for 13 years. Amanda’s parents, Jerry and Nina, also bring homegrown produce, including onions, eggs, and homemade salsa.
Spicing Things Up
Z’s Hot Sauce is back with bold, flavorful sauces and Bloody Mary mixes to kick up the heat.
A Taste of Tradition – Yoder’s Jams & Chow Chow
Long-time market favorites, Yoder’s fruit jams (especially their strawberry rhubarb!) are always a hit. Their Southern Chow Chow—a medley of chopped garden vegetables—is a delicious, tangy addition to any meal.
Come Join Us!
The Winter Farmers Market is more than just a place to shop—it’s a celebration of local talent, craftsmanship, and community spirit. We love being part of it, fueling the fun with our coffee and sharing in the joy of discovering new and familiar faces.
Winter Market Hours
The Winter Market is open every Saturday in February from 10 AM - 2 PM at The Union Station! So bundle up, grab a latte, and enjoy everything this incredible market has to offer. See you there!